Microwaves are a very useful kitchen, whether you want to defrost some chicken, make a speedy baked potato or heat up yesterday's complacency.The best microwaves we've tested heat and defrost evenly, and are simple to use and easy to keep clean.Today we disclosed Best energy efficient microwave.
Best energy efficient microwave
Kitchen-Aid Convection Oven:
The Kitchen Aid Convection Counter top Oven features even-heat technology that provides consistent heat while cooking. This oven has a two-hour automatic shut-off feature. When the constant-on feature is getting used, the oven will shut off automatically after a couple of hours, and the power-on indicator light will start flashing rapidly. You can use this oven to toast bread, broil a side dish, bake pizza, or keep a dish warm. The Kitchen Aid oven has nine pre-programmed functions. It also has a non-stick coating to make cleaning easy. It comes with a 12-inch broiling rack, 12-inch non-stick multipurpose pan, a non-stick drip tray, and a cooling rack. The oven is 16.1 x 18 x 12.1 inches in size and weighs 19.7 pounds.
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Panasonic Microwave Oven:
The Panasonic Microwave Oven is a microwave, air fryer, broiler, and convection oven – all in one! You can use each function on its own or mix and match as per your requirements. The oven circulates hot air around food super quickly. You do not need to pre-heat. The convection bake option ranges from 100° and 215° to 425°F. The Flash Xpress broiler is great for browning, toasting, and crisping. It is 14.97 x 15.36 x 9 inches in size and weighs 39.1 pounds.
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Farberware Countertop Oven:
The Farber ware Counter top Oven is an all-in-one appliance, featuring convection, microwave, grill, and air fry settings all in a single oven. It has nine healthy air fry menu settings, and all you need to cook in this oven is a drop of oil. The grill option will allow you to toast, brown, or combine with the microwave option to make foods juicy inside and crispy outside.The oven has ten power levels and multi-stage cooking options. It is 20.1 x 20.5 x 12.8 inches in size and weighs 46.6 pounds.
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How Does Microwave Oven Work?
Microwave ovens cook food by injecting them with microwaves, a form of energy. These microwaves are electromagnetic waves that fall between radio waves and infrared waves in the electromagnetic spectrum. Ovens contain magnetron, which is an electron tube that generates microwaves. When you turn the appliance on, the magnetron converts the electricity from the power outlet to high-powered 12cm (or 4.7 inch) radio waves. The magnetron then fires these waves into the cooking compartment through the wave guide. The food is put on a turntable, which slowly spins around so that the microwaves cook it evenly.The reflective walls of the cooking compartment bounce the microwaves back and forth, just the way light bounces off a mirror. But when these waves fall on the food, they penetrate it. As the waves travel through it, they make the molecules of the food vibrate more quickly.Vibrating molecules create heat and heat up the dish.
